GST-01 Jelly Gel Strength Tester
Gel Strength Tester Application
Gel strength tester is used to test the physical and mechanical properties of jelly and other materials. Gel strength is an important quality parameter in various industries, especially in the food industry. For example, when producing jelly, gel strength is an important data that reflects the elasticity and texture of jelly.
It affects the product’s mouthfeel, firmness, and overall sensory attributes. It affects the mouthfeel, hardness and overall sensory properties of the jelly.
Gel Strength Test Items
WEIGHT: To measure distance at a certain load
PEAK: To measure gel strength
DISTANCE: To measure load at a certain distance
Gel Strength Test Items Display
Gel Strength Tester Technical Features
- 7 inch HMI touch screen
- PLC control unit inside
- Precision ball lead screw
- Adjustable test speed in the gel strength test
- Multiple fixtures available for other texture analysis test
- Travel limit protection; automatic returning; loadcell protection cover
- Multiple test items of WEIGHT, PEAK, DISTANCE, are available.
- Dot matrix type microprinter equipped
Gel Strength Tester Main Parameters
| Test Range | 0-50N (or as required) |
| Stroke | 1 10mm (without probe) |
| Test Speed | 1~100mm/min |
| Displacement Accuracy | 0.01mm |
| Accuracy | 0.5% F.S. |
| Control | PLC and human machine interface |
| Output | Screen, Microprinter, RS232(optional) |
| Power | 110~220V |
